Friday, July 24, 2009

CHICKEN SOUP


Ingredients: - Boneless chicken – ¼ kg, palak – 1 cup, chopped carrot – ¼ cup, chopped beans – ¼ cup, chopped garlic – 1 spoon, chopped green chillis – 1 spoon, corn flour – 1 spoon, oil – 1 spoon, salt – for taste, sugar – 1 spoon, black pepper powder pinch, agenomotto – pinch, chopped onion leaves – 2 spoons.

Method: - Pour water in the chicken bowl till it drains and boil. Take a pan with oil and fry carrot, beans, garlic, green chillis. After 2 minutes, add boiled chicken, sugar, salt, grated palak, black pepper powder. Boil them for 10 minutes and turn off the burner. Serve the guests adding agenomotto in it.

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