Sunday, June 28, 2009


TOMATO PICKLE


Ingredients: -
Tomato – ¼ kg, Bengal gram – 2 spoons, urad dal – 1 spoon, cumin seed – 1 spoon, sesame seeds– 2 spoons, green chillis – 10, garlic – 4, oil – 2 spoons.

Method: - Take a dish with sesame seeds, Bengal gram, red gram, cumin seeds garlic, green chillis and tomatoes. Fry them in oil on low heat. Grind the mixture after it cool down. It can be served with idli, dosa, chapatti, rice.

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