Preparation time: 10 min Servings: 8
Cooking time: 5 min
Ingredients:
4 cups chocolate nonfat frozen yogurt
1/3 cup peanut butter, creamy
2/3 cup sugar
1/3 cup water
Cooking Directions:
Combine sugar and water in a saucepan. Bring to a boil and boil 1 minute or until sugar is dissolved. Remove from heat and stir in peanut butter. Transfer to a blender and blend on high until smooth. Cool slightly and pour over frozen yogurt. Refrigerate any unused sauce.
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